"Ise Udon" was born in Ise more than 400 years ago, and in the Edo period, travelers who walked hundreds of kilometers from Edo worshiped the noodles with the unique digestive noodles of Ise Udon. Even for the first time, I've been entertained with the taste that I feel nostalgic. Our Ise Udon has been made for 70 years since its establishment with the same manufacturing method, so you can enjoy the old taste as it is. It would be greatly appreciated if you could talk about the Ise traditional food "Ise udon" when you are calm and want to go to Ise!